Servicing Southern Highlands | Alyssa Morley 0413 379 177 | alyssa@alyssaskitchen.com.au | Minimum of 7 days is required for custom cakes

Servicing Southern Highlands

Alyssa Morley 0413 379 177

 alyssa@alyssaskitchen.com.au

Minimum of 7 days is required for custom cakes

Earl Grey Double-Height Cake

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Elegant Earl Grey Double-Height Cake by Alyssa’s Kitchen

Simple yet striking, this 8-inch double-height Earl Grey cake from Alyssa’s Kitchen celebrates understated elegance and refined flavour. Infused with the delicate aroma of Earl Grey tea, the moist, flavourful layers offer a unique twist on tradition—perfect for couples who love something a little different.

Covered in a smooth OTT buttercream with a soft textured finish, the design pairs modern simplicity with subtle artistry. The cake is adorned with fresh white cosmos flowers, their bright yellow centres adding a gentle pop of colour against the clean, creamy backdrop.

Created for the wedding of Shelly & Simon, who celebrated their special day at the beautiful MBF, this cake captures the essence of minimal elegance. Every detail—from the flavour choice to the floral accents—was designed to complement their day with both beauty and taste.

Alyssa’s Kitchen is renowned for creating bespoke cakes that are as unique as the couples they’re made for, blending high-quality ingredients with careful craftsmanship. Based in the picturesque Southern Highlands, Alyssa’s Kitchen is dedicated to making every special occasion unforgettable.

Trust Alyssa’s Kitchen to craft a cake that is not only visually stunning but also a delightful culinary experience—simple, elegant, and memorable.

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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