Servicing Southern Highlands | Alyssa Morley 0413 379 177 | alyssa@alyssaskitchen.com.au | Minimum of 7 days is required for custom cakes

Servicing Southern Highlands

Alyssa Morley 0413 379 177

 alyssa@alyssaskitchen.com.au

Minimum of 7 days is required for custom cakes

Artic cake: Chocolate Bliss

Violet and Oliver 1 - Artic cake: Chocolate Bliss
Untitled (500 x 500 px) - Single Product
Dessert Portions: 24
Untitled (500 x 500 px) - Single Product
Coffee Portions: 48

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Untitled (500 x 500 px) - Single Product
Dessert Portions: 24
Untitled design - Single Product
Coffee Portions: 48

Artic cake: Chocolate Bliss

Embark on a sweet journey to the Arctic with our breathtaking Arctic Cake, a masterpiece priced at $570 that brings the frozen beauty of the polar region to your dessert table.

Features:

  • Chocolate Bliss: This 8-inch double-height chocolate cake serves as the canvas for your Arctic adventure, promising a rich and indulgent experience with every bite.
  • Blue Buttercream and Fondant Animals: Watch as the Arctic comes to life with meticulously crafted fondant animals against a backdrop of captivating blue buttercream waves. Penguins, polar bears, and seals dance across the cake, adding a whimsical touch to this edible wonderland.
  • White Chocolate Drip: A cascading white chocolate drip drapes the cake, mimicking the pristine beauty of a snow-covered landscape and adding a layer of sweet sophistication.
  • Rice Crispy Iceberg: To complete the scene, a rice crispy iceberg stands tall, providing both a delightful crunch and a visual centerpiece that ties the Arctic theme together.

This Arctic Cake is more than a dessert; it’s a work of edible art that transports you to a world of icy enchantment. Perfect for celebrations or as a show-stopping centerpiece, let the magic of the Arctic unfold on your taste buds.

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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