Features:
Create a stunning statement on your wedding day with this 2 tier caramel mud wedding cake, designed to offer a perfect blend of rich flavor and artistic elegance.
The 8-inch and 10-inch caramel mud cake layers are generously filled and covered with smooth natural buttercream, featuring a textured palette effect for a modern and artistic look. The faux flowers adorning the cake add a touch of beauty and sophistication, making it the perfect choice for a stylish and memorable celebration.
For couples searching for the best wedding cake in the Southern Highlands, this 2 Tier Caramel Mud Wedding Cake offers a delicious combination of flavor, design, and personalisation.
Order today to bring a work of art to your wedding table!
After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!
I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.
I look forward to baking up a storm and work my cake magic for you!
Alyssa – Love Made Edible
Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.