Servicing Southern Highlands
Minimum of 7 days is required for custom cakes

Two-Tier White Chocolate Mud Wedding Cake

Naked Wedding Cake with flowers - Two-Tier White Chocolate Mud Wedding Cake
Untitled (500 x 500 px) - Single Product
Dessert Portions: 62
Untitled (500 x 500 px) - Single Product
Coffee Portions: 124

Best Sellers

Heart Shaped Double Height Caramel Mud Wedding Cake
Gold dragon cake
Cookie Monster cake
Printed image & buttercream grass
Lemon Meringue Cheesecake
Batgirl Cake 2-Tier Chocolate Creation
Untitled (500 x 500 px) - Single Product
Dessert Portions: 62
Untitled design - Single Product
Coffee Portions: 124

Elegant Harmony: Two-Tier White Chocolate Mud Wedding Cake with Fresh Floral Accents

Elegant Harmony is a Two-Tier White Chocolate Mud Wedding Cake designed to celebrate the union of love and beauty.

This exquisite cake features a 10-inch bottom tier and an 8-inch top tier, both crafted with care to deliver a decadent white chocolate experience that melts in your mouth. Each tier is adorned with smooth white chocolate mud, ensuring a luxurious taste that complements any wedding theme.

The crowning glory of this creation is the hand-selected fresh flowers, meticulously chosen to match the bride’s bouquet and dress. These delicate blooms cascade gracefully down the tiers, adding a touch of natural elegance and personalisation to your special day.

Whether you’re exchanging vows in a garden paradise or a grand ballroom, my Elegant Harmony Cake is sure to captivate the hearts and taste buds of all who gather to celebrate your love.

At Alyssa’s Kitchen, I specialise in creating custom cakes and desserts in the Southern Highlands that bring elegance and personal touch to your special moments.

Order now from Alyssa’s Kitchen and let the magic of flowers enhance your wedding day with beauty and grace.

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

Copyright 2024 Alysa's Kitchen. All right reserved. Website Proudly Supported by BSharp Tech