8inch (20cm) based on volume red velvet cake, wine bottle shape in 2 layers with buttercream, covered in chocolate ganache, covered in black fondant with red fondant top of the bottle. Printed label onto fondant and then placed on the front of bottle cake. Happy birthday message in fondant on side of cake
Wine bottle cake – $286
ABOUT ALYSSA’S KITCHEN
After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts. Two years into the industry, I haven’t looked back and am loving it!
I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.
I look forward to baking up a storm and work my cake magic for you!
Alyssa – Love Made Edible