Servicing Southern Highlands | Alyssa Morley 0413 379 177 | alyssa@alyssaskitchen.com.au | Minimum of 7 days is required for custom cakes

Servicing Southern Highlands 

Alyssa Morley 0413 379 177

 alyssa@alyssaskitchen.com.au 

Minimum of 7 days is required for custom cakes

Heart-Shaped Wedding Cake Toppers: Ideas and Inspirations

Heart-Shaped Wedding Cake

Table Of Contents

Heart-Shaped Wedding Cake designs are making a comeback, and I couldn’t be more excited. There’s something timeless, romantic, and irresistibly charming about a heart-shaped cake, whether it is single height, double height or even triple height, it sits proudly at the centre of your big day. Whether you’re planning a fairytale wedding in the Southern Highlands or a sleek modern celebration in Sydney, this cake style can be completely customised to suit your vision.

As a cake designer, I’ve worked on everything from intimate two-layer cakes to dramatic stacked masterpieces. Today, I’m sharing my top heart-shaped wedding cake ideas and inspirations to help spark your creativity and give you the dream cake you deserve.

The Symbolism Behind a Heart-Shaped Wedding Cake

Before diving into the design ideas, it’s worth pausing to think about why a heart-shaped wedding cake is such a powerful statement. The heart is a universal symbol of love, passion, and connection. Choosing a heart shape for your wedding cake doesn’t just make for stunning photos it adds meaning to every slice you share.

Couples often choose this shape when they want their cake to represent their story in a visual and personal way. It’s particularly popular with romantic wedding themes, Valentine’s Day weddings, and ceremonies focused on connection and sentiment.

Design Ideas for Your Heart-Shaped Wedding Cake

The best part about going with a heart-shaped wedding cake is that it doesn’t limit your design options. In fact, it opens up creative opportunities. Here are some of my favourite ways to personalise it.

1. Classic White with Florals

Nothing says timeless like a white fondant heart cake decorated with delicate sugar flowers. Think roses, or delicate white flowers, or even native blooms either sitting on top or cascading from the top tier to the base. It suits traditional weddings and looks stunning in all lighting indoors or outdoors.

2. Vintage Piping

Vintage piping on heart shaped wedding cake is a big trend at the moment. Whether it is just on the top and the base or going all out with around the sides, it gives a nod to yesteryear.

3. Minimalist Modern

For the couple who loves clean lines and soft colour palettes, consider a minimalist version. A heart-shaped cake in pale grey, beige, or champagne, finished with a velvet-like buttercream texture, creates a modern and sophisticated look.

4. Bold and Colourful

Who says wedding cakes have to be white? Your heart-shaped wedding cake can be full of personality with deep reds, vibrant pinks, or even some glitter. Add edible gold leaf, fresh flowers, or unique textures like brushstroke buttercream or marbled fondant.

5. Single-Tier Sweethearts

Not every wedding needs a towering cake. A small, single-tier heart-shaped cake is perfect for elopements, micro-weddings or as an additional cake alongside a dessert table. You can even have two hearts besides each other.

Flavours That Work Well with Heart-Shaped Cakes

Because of the unique shape, some flavours and textures work better than others. I always recommend firm but moist cake types that hold their shape well while still tasting divine. At Alyssa’s Kitchen, some of the most popular flavours for a heart-shaped wedding cake include:

  • Vanilla : A Classic, Light and elegant.
  • Chocolate Mud with Salted Caramel: Rich, luxurious, and crowd-pleasing
  • Red Velvet: A romantic choice that pairs beautifully with cream cheese or white chocolate ganache
  • Orange and Poppyseed: Fresh and zesty, perfect for spring or summer weddings, which I accompany with an orange syrup to keep the cake moist
  • Carrot Cake with or without nuts, either cream cheese frosting or natural buttercream, both taste delicious with the spices and carrot, earthy and comforting, great for rustic or boho weddings

And of course, I cater to dietary needs with gluten-free, dairy-free, egg-free, and vegan options that taste every bit as delicious as the traditional versions.

Buttercream or Fondant?

This is a common question I get from couples ordering a heart-shaped wedding cake. The answer comes down to your overall aesthetic and venue conditions.

  • Fondant is ideal for structured, smooth finishes, especially if your cake will be on display for several hours in a warm venue.
  • Buttercream is a softer look, great for rustic, romantic, or minimalist designs, and it allows for beautifully textured finishes like ruffles, ombré, or palette knife florals.

You can even do a hybrid where fondant details such as flowers, that sit on a buttercream base.

Toppers and Personal Touches

Add your personality with custom toppers.  Many couples love incorporating initials, quotes, or symbols unique to their story. The most popular at the moment is having Just Married writing on top of the cake, classic and you can have the writing in any colour you want.

For something a bit fun but meaningful and heartfelt, many couples are having their pets replicated to sit beside the cake. Alyssa’s Kitchen can recommend a few suppliers to provide both toppers and pet replicas

Serving and Display Tips

Because a heart-shaped wedding cake has curves and points, slicing can be a bit different than a round or square cake. Don’t worry your cake cutting guide will help with that. It also looks incredible when displayed on a custom base or stand.

Consider these presentation tips:

  • Elevate the cake on a mirrored or glass pedestal
  • Surround it with candles or fairy lights
  • Use fresh blooms, petals, or greenery for a garden-inspired setup
  • Add a small sign with your wedding date or quote

Every detail helps tell your love story.

Real Couples, Real Cakes

Here at Alyssa’s Kitchen, I’ve had the honour of baking heart-shaped wedding cakes for so many wonderful couples across the Southern Highlands and beyond. One bride told me:

“It was the most romantic cake I’ve ever seen. The heart shape was perfect for our Valentine’s wedding, and it tasted absolutely incredible.”

Another couple wrote:

“We couldn’t believe how much the cake captured us. Everyone at the reception was talking about it. Thank you for making it unforgettable.”

Hearing feedback like that makes all the late nights, early mornings, and buttercream covered aprons more than worth it.

How to Order Your Heart-Shaped Wedding Cake

Getting your dream cake is easier than you think. At Alyssa’s Kitchen, I work closely with each couple to understand their style, theme, and must-haves. Here’s how to start:

  1. Visit the Wedding Cake Enquiry Page
  2. Fill out the form with your details and inspiration
  3. Let me know if you have any dietary requirements
  4. Share any sketches, images or Pinterest boards if you like
  5. I’ll be in touch to confirm the vision and secure your date

Delivery is available throughout the Southern Highlands and nearby regions.

Final Thoughts

A heart-shaped wedding cake is more than just a sweet treat. It’s a beautiful expression of love, individuality, and style. Whether you’re after vintage charm, modern minimalism, or all-out romance, this cake shape delivers it all. I’d love nothing more than to help you bring your cake vision to life, with handcrafted details and unforgettable flavour.

Planning your wedding should feel joyful and exciting, not stressful. So let’s chat, dream big, and design a heart-shaped wedding cake that truly celebrates your story.

👉 Order your wedding cake now or message me for a personalised consultation!

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