Servicing Southern Highlands
Minimum of 7 days is required for custom cakes

Chocolate Drip Cake with berries

Dolly Ivy Drip Cake - Chocolate Drip Cake with berries - Pheasants Nest Custom Cakes & Desserts
Untitled (500 x 500 px) - Single Product
Dessert Portions: 38
Untitled (500 x 500 px) - Single Product
Coffee Portions: 76

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Untitled (500 x 500 px) - Single Product
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Chocolate Drip Cake with berries

Delight in the irresistible decadence of our Chocolate Drip Cake with berries, a luxurious creation that combines the richness of chocolate with the freshness of ripe berries for a truly indulgent experience. This 10-inch chocolate cake serves as the perfect canvas for a lavish display of flavours and textures.

Adorned with a luscious chocolate drip cascading down its sides, the cake entices with its decadent allure, inviting you to savor each sumptuous bite. Nestled atop the cake are an abundance of fresh berries, including succulent strawberries, juicy raspberries, and plump blueberries, adding a burst of vibrant colour and refreshing sweetness to every mouthful.

Enhancing the chocolatey goodness are decadent Lindt chocolates of various flavours, generously scattered across the cake for an added touch of luxury and indulgence.

Whether you’re celebrating a special occasion or simply indulging in life’s little pleasures, our Chocolate Drip Cake with berries promises to tantalise your taste buds and leave you craving more. Order now and treat yourself to a moment of pure indulgence!

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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