Servicing Southern Highlands
Minimum of 7 days is required for custom cakes

Ghost train cake and carriage

Ghost Train - Ghost train cake and carriage
Untitled (500 x 500 px) - Single Product
Dessert Portions: 72
Untitled (500 x 500 px) - Single Product
Coffee Portions: 144

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Untitled (500 x 500 px) - Single Product
Dessert Portions: 72
Untitled design - Single Product
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Spectral Express: Ghost Train Cake and Carriage by Alyssa’s Kitchen

Embark on a hauntingly delightful journey with my Spectral Express Ghost Train Cake and Carriage!

Features:

  • Hauntingly Delicious: Crafted from a decadent 12-inch rectangle and a 6-inch square chocolate mud cake, this ghostly train is expertly sculpted and covered in smooth fondant, bringing the spirit of the rails to life.
  • Eerie Charm: The locomotive and carriage are adorned with intricate fondant decorations, capturing the eerie charm of a ghostly train journey. From the spectral conductor at the helm to the ethereal passengers aboard, every detail adds to the enchantment of this spooky spectacle.

With its haunted allure and delicious flavour, my Spectral Express Ghost Train Cake and Carriage is sure to thrill guests of all ages at your next event.

At Alyssa’s Kitchen, I specialise in creating custom cakes and desserts in the Southern Highlands that turn special moments into unforgettable experiences.

Order now from Alyssa’s Kitchen and prepare for a ride into the unknown!

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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