Servicing Southern Highlands
Minimum of 7 days is required for custom cakes

Heart with buttercream flowers

Kathryn 90 1 - Heart with buttercream flowers
Untitled (500 x 500 px) - Single Product
Dessert Portions: 24
Untitled (500 x 500 px) - Single Product
Coffee Portions: 48

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Untitled (500 x 500 px) - Single Product
Dessert Portions: 24
Untitled design - Single Product
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Heartfelt Blossoms Cake: A Gluten-Free Delight with Buttercream Blooms

Celebrate love and sweetness with our Heartfelt Blossoms Cake, a gluten-free delight that captures the beauty of affection and the charm of springtime blooms. Crafted with care and creativity, this 8-inch heart-shaped masterpiece promises a celebration filled with flavour, elegance, and heartfelt sentiment.

Imagine layers of moist orange almond cake, infused with the nutty richness of almonds and the citrusy zest of fresh oranges. Each bite is a symphony of flavours, a harmonious blend of sweetness and tanginess that delights the palate and warms the soul.

But what truly sets this cake apart is its exquisite decoration. Adorned with delicate buttercream flowers in full bloom, each petal a testament to nature’s artistry, the cake becomes a canvas of beauty and grace. A fondant birthday message adds a personalised touch, a heartfelt expression of love and well wishes for the guest of honour.

With every slice, you taste the sweetness of love, the warmth of friendship, and the joy of shared moments with loved ones. With Alyssa’s Kitchen, every cake is a masterpiece of flavor and sentiment, where every occasion becomes an opportunity for connection and celebration. So let the festivities begin, and let our Heartfelt Blossoms Cake be the centrepiece of your next special event.

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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