Servicing Southern Highlands
Minimum of 7 days is required for custom cakes

Llama, giraffe and fish cake



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Wildly Whimsical Animal Adventure Cake - Llama, Giraffe and Fish

Embark on a delightful journey into the wild with our whimsical Llama, Giraffe, and Fish Cake – the perfect centerpiece for a birthday celebration filled with joy and wonder. Crafted with care and creativity, this 8-inch chocolate delight is nut-free, ensuring everyone can join in the fun! Picture three layers of moist chocolate cake, each one a canvas for our charming animal friends. At the top of the cake, a giraffe, fish, and baby llama stand proudly, their vibrant colors and adorable expressions bringing a smile to every face. Surrounding the animals is a lush landscape of green buttercream grass, creating the perfect backdrop for their playful antics. And to complete the scene, the fish is mounted onto a shimmering blue fondant ocean, adding a touch of aquatic adventure to the mix. But the magic doesn't stop there – encircling the base of the cake are fondant letters spelling out "Happy Birthday" in a rainbow of colours, a joyful expression of celebration and love. With each slice, you taste the sweetness of friendship, the excitement of discovery, and the warmth of togetherness. With Alyssa's Kitchen, every celebration becomes an adventure, where imagination knows no bounds and every cake is a masterpiece of flavor and fun. Let the wild birthday festivities begin!


After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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