P&J White Wedding Cake
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P&J White Wedding Cake by Alyssa’s Kitchen
Simple, refined, and full of meaning, this two-tier design was created to celebrate Priscilla & Jane’s wedding. Featuring 8-inch and 10-inch double-height tiers of classic vanilla cake with natural buttercream filling, it was finished in smooth white buttercream for a timeless and elegant look.
The couple personally designed their monogram topper, which was beautifully printed onto fondant and framed with delicate buttercream piping—a thoughtful touch that made the cake truly their own.
Having first met Priscilla and Jane at the Robertson Public House & Kitchen Wedding Expo in 2023, it was such a joy to bring their vision to life. I even baked a fresh Victoria sponge the morning of their wedding, ensuring every detail was made with care.
Crafted with love and simplicity, this cake was an elegant reflection of their story—beautiful, personal, and full of heart.
ABOUT ALYSSA’S KITCHEN
After 25 years in corporate, I followed my passion for baking, training with Le Cordon Bleu to bring my cake magic to every Southern Highlands celebration. Read Alyssa's full story →