Servicing Southern Highlands
Minimum of 7 days is required for custom cakes

Sicilian ricotta cheesecake

Alyssas kitchen Custom cakes Sicilian ricotta cheesecake biscuit 17 - Sicilian ricotta cheesecake
Untitled (500 x 500 px) - Single Product
Dessert Portions: 24
Untitled (500 x 500 px) - Single Product
Coffee Portions: 48

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Untitled (500 x 500 px) - Single Product
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Untitled design - Single Product
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Sicilian Ricotta Cheesecake: 8-Inch Italian Elegance

Discover a taste of Italy with Alyssa’s Kitchen’s Sicilian Ricotta Cheesecake, a dessert that blends rustic charm with sophisticated flavour. This 8-inch baked cheesecake features a creamy ricotta filling infused with dark chocolate, set atop a rich chocolate crumb base. Topped with handcrafted chocolate shards, it’s a visual and culinary masterpiece.

Unlike traditional cheesecakes, this isn’t overly sweet—allowing the natural flavors of the ricotta and chocolate to shine. For those with dietary preferences, a gluten-free crumb base option is also available, making this dessert inclusive without compromising on taste.

Handcrafted by Alyssa’s Kitchen, specialists in custom cakes and desserts in the Southern Highlands, this cheesecake offers a unique and refined alternative for your special celebrations.

Order your Sicilian Ricotta Cheesecake today and bring authentic Italian flavors to your next event! Contact Alyssa’s Kitchen to customise your dessert and savor this exceptional creation.

ABOUT ALYSSA’S KITCHEN

After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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