Servicing Southern Highlands
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Vegan ombre naked cake



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Vegan Ombre Naked Cake: Decadent Delights for Every Palate

Indulge in the luscious flavours of our Vegan Ombre Naked Cake, a tantalising creation that caters to every palate while celebrating ethical choices and delectable indulgence. Crafted with care and compassion, this 8-inch double-height chocolate vegan cake is adorned with layers of nuttelex buttercream, offering a velvety smoothness that satisfies even the most discerning taste buds. Features:
  1. Ethical Decadence: Delight in the guilt-free pleasure of our vegan chocolate cake, meticulously prepared to meet the highest standards of ethical dining without compromising on flavor or quality.
  2. Ombre Naked Finish: Admire the subtle transition of hues from light to dark, as the cake's naked finish showcases the natural beauty of its layers, creating a visually stunning centerpiece for your celebration.
  3. Vegan and Normal Chocolates: Indulge in a delightful assortment of vegan and traditional chocolates, generously scattered throughout the cake to provide bursts of sweetness and texture with every bite.
  4. Happy Birthday Message: Personalise your celebration with a printed happy birthday message, adding a touch of warmth and sentiment to this delectable masterpiece.
This Vegan Ombre Naked Cake is more than just a dessert; it's a celebration of ethical living and culinary artistry. Whether you're vegan or simply appreciate the finer things in life, let this cake be the highlight of your festivities. Order now and experience the exquisite pleasure of guilt-free indulgence!


After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!

I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.

I look forward to baking up a storm and work my cake magic for you!

Alyssa – Love Made Edible

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Servicing these Southern Highlands Suburbs

Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.

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