Pastel buttercream and flowers
Uncork a world of indulgence with our exquisite Wine Bottle Cake, a true masterpiece designed to add a touch of sophistication to any celebration. Crafted with care and creativity, this 8-inch red velvet delight is shaped like a classic wine bottle, making it a standout centerpiece for your special occasion.
Picture two layers of decadent red velvet cake, generously filled and frosted with velvety buttercream to capture the essence of luxury. Encased in a rich chocolate ganache, the cake is then elegantly draped in black fondant, resembling the sleek silhouette of a fine wine bottle.
At the top, a splash of vibrant red fondant mimics the look of a freshly uncorked bottle, adding a pop of color and charm to the design. And to complete the illusion, a printed label featuring your personalised message is delicately affixed to the front of the cake, adding an extra layer of authenticity and sentiment.
But the indulgence doesn’t end there – a “Happy Birthday” message crafted from fondant graces the side of the cake, ensuring that every slice is served with a side of celebration and cheer.
With every bite, you savor the richness of the cake, the smoothness of the ganache, and the sweetness of the occasion. With Alyssa’s Kitchen, every celebration becomes a masterpiece, where every cake is a work of artistry and every moment is worth savoring.
Cheers to you and your special day!
After 25 years in corporate and a significant life experience, I decided I’d follow my passion – making beautiful cakes and desserts and I'm loving it!
I’ve always loved entertaining and making things that not only taste delicious but also look beautiful. Being always the one asked to ‘bring dessert’ – I started experimenting and developed a passion for baking. I delight in seeing and hearing people are happy, enjoying eating all the things I created. The best compliment is being referred to as a ‘cake magician’! Whilst I had been cooking for many years inspired by my grandmother, I developed my Patisserie skills further by completing a certification with Le Cordon Bleu Cooking School, so I could deliver the best for my customers.
I look forward to baking up a storm and work my cake magic for you!
Alyssa – Love Made Edible
Alpine, Balaclava, Bargo, Barrengarry, Berrima, Braemar, Bullio, Bundanoon, Burradoo, Burrawang, Canyonleigh, Colo Vale, East Kangaloon, Exeter, Fitzroy Falls, High Range, Hill Top, Joadja, Kangaloon, Kangaroo Valley, Mandemar, Medway, Meryla, Mittagong, Moss Vale, Nattai Ponds, New Berrima, Penrose, Pheasants Nest, Picton, Renwick, Robertson, Sutton Forest, Tallong, Werai, Wildes Meadow, Wingello, Woodlands, Yanderra and Yerrinbool.